‘Living by the Season’
created by Lesa Bell and Glenbo Craig
Jerry Coleby-Williams, another ABC TV’s Gardening Australia presenter, tells us that every meal is a vote for the quality, freshness and variety of nourishment in our diet.
In a newly released book, Living by the Season – Food and Recipes of the Gympie Region – we are told we vote every time we sit to enjoy a meal, that our plate is the ballot box.
Created by Lesa Bell and Glenbo Craig, the book is a celebration of our region and our local produce. Recipes abound, but so do tips on sourcing local produce, history of horticulture in our area and facts about local produce.
I can’t wait to try out some of the recipes – you’ll know they’ll be tried and true. Best of all, they’ll be seasonal. Helping us to choose what is available at any given time of the year, so we can tune into this and get the best nourishment and taste for us and our families.
Books are $20 and are sold through local shops/cafes in Gympie: Farmer and Sun, Cosmic Café, SoMaSoMa, Mama Dee’s, grower’s markets and soon to Tin Can Bay Post Office.
To find out more call Lesa 0428 193 156 or email: firstname.lastname@example.org